Does that sound ridiculous?
Well, Follow me, let’s get to it in a bit.
After the post I wrote on Noodles, my phone started buzzing with calls from friends I had a close relationship with.
There was this particular friend of mine that really cracked me up.
He said “Linda, Hmm, It’s enough making us be scared of noodles, but telling me again not to fry an egg, I won’t agree ooo”
For barely 3 minutes I was just laughing.
READ ALSO: Before You Eat That Chinese Rice, Think
Okay, I had to tell him, there is a way to still prepare it without frying and it will taste like that of a fried egg.
You need to see how excited he was.😍😅
So in the next few minutes, I will be revealing how to prepare your egg and it will taste exactly like that of a fried egg.
But you must promise to come and tell us how it was ooo.
Here is it.
👉👉👉Get the amount of egg you want to prepare for your family.
👉👉👉Break it like you use to do when you want to fry your eggs.
👉👉👉Then add all the orishi-rishi you use to add just as though you want to fry it, also don’t forget to add a little oil.
👉👉👉Pour into a small plastic or stainless plate. (just any plate you know your pot can be able to accommodate)
👉👉👉Get a pot, Pour 2-3 glasses of water and allow to boil for 3 minutes.
👉👉👉Put the plate with the egg into the hot water on fire.
👉👉👉Allow for at least 7-9 minutes.
👉👉👉 Put down the pot, and bring out the plate with the egg.
You already have a FRIED EGG 😍😍
Linda Chikaodi Your Peer-Published Nutritionist.
I will teach you how to hack life, Live healthily, Build esteem and fulfill your dream.
I will be revealing in my next post why you might need to be cautious about the way to use your tomatoes paste, As always, it will be the best-detailed post you will ever read. Is this what you will love to read?